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Stir fried fat intestines

I used to think that fat intestines were hard to eat and smelly ∇ but I couldn't let it go after I changed my ways. Today, I will share this dry fried fat intestines with you

7 Steps

Crucian in cold sauce

Sichuan specialty

8 Steps

Phoenix dance, Kyushu

On the way back, the flag is happy, the red cloud is hanging, the phoenix tail is flailing, the sword box is broken, the dancing dragon is flailing, Chiyou is dead, the drum meets, the sky is high, the thunder falls to the ground, the ground is ... ...

16 Steps

Pickled vegetables

This dish is made by my mother-in-law. It's made in summer. It's a big basin. Put it in the refrigerator. It can be eaten for a week. It's delicious. It's very tender

9 Steps

Cucumber, carrot, pickle

The pot must be made of glass. Before making it, scald it with boiling water. There must be no water in it that must be dried.

3 Steps

Home cooked yellow peppers

Just want to eat all kinds of food

6 Steps

Hot and sour potato shreds made in private

Heart blue hand made private dishes [private secret hot and sour potato shreds] - I'm cooking for you in the afternoon. The urgent phone call wakes up heart blue. Look, it's Arvin. This boy. At this time. No. under normal circumstances, he shoul... ...

8 Steps

Braised eggplant with pepper

It's time to roll again and drink a little wine. As eggplant's brain powder, this eggplant practice is really loved by me. The combination of erjingtiao and eggplant. The hot taste of pepper and the sweetness of eggplant impact my taste buds. It... ...

8 Steps

Fried peas with wild garlic

Every time I go back to my hometown to pay my grandparents a grave, my parents and aunts like to take us to dig wild vegetables and mulberry. When we go home, we have some seasonal delicacies that we can't eat at ordinary times. These delicacies... ...

5 Steps

Chicken with chili sauce

Recipe story - I spent seven summers in my grandmother's house when I was a child because of my parents' work. I always love the modified spicy chicken made by my grandmother. It's not particularly spicy and greasy. It's especially suitable for ... ...

16 Steps

Stir fried flower beetle

Huajia is Huajia. Because Huajia and Huajia are the same in Cantonese, Huajia is written by people. Among clam meat and mollusks, there are two kinds of cholesterol reducing agents, deltai7-cholesterol and 24-methylene cholesterol. They can inhi... ...

8 Steps

Diving rabbit with fresh pepper

Rabbit is so cute. I still want to eat rabbit

4 Steps

Diced chicken with chili

I ate spicy chicken on the side of the road with my teacher song. My aunt, who didn't like spicy food after the first time, couldn't control herself when she came. She took teacher song to eat again.

6 Steps
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